Wine Dinner Featuring Tom Clare of Longboard Wines - Fourth Estate

Event Date: 
Monday, June 22, 2009 - 6:30pm to 9:30pm
We know what you are thinking...What does surfing have to do with wine? Try balance, harmony, and nature for starters. This is the foundation on which Longboard wines are crafted and why the National Press Club has chosen them for their upcoming wine dinner June 22nd. The dinner begins with a reception at 6:30 p.m. featuring winemaker Tom Clare of Longboard Vineyards, followed by a five-course meal of new American cuisine designed to perfectly complement Tom's wine selections. Our Sommelier, Tim Galvin, will work with Longboard Wines and our talented kitchen staff to cultivate a menu, allowing the flavors of both wine and food to create a remarkable dining experience. The cost is $70 for members and $93 for non members inclusive of tax and gratuity, and since we are featuring a wine maker for this event, there will be no book available for purchase. For more information and reservations, please contact Tim Galvin at 202.662.7638 or fourthestate@press.org. For more information on Longboard Vineyards please visit www.longboardvineyards.com. Fourth Estate in the National Press Club 529 14th St, NW Washington, D.C. 20045