Taberna Del Alabardero
Taberna del Alabardero and Casa Patas present--directly from Spain--Jose Barrios with guitarist Jesus Nunez
Menú Flamenco “Casa Patas”
For the table
Jamón Serrano y Queso Manchego Jamón Serrano and Manchego Cheese
Gambas al Ajillo Shrimp Casserole with Olive Oil, Garlic, Cayenne Pepper
Croqueta Cuadrada de Jamón con Hilos de Queso Curado Iberian Ham Croquettes with Shaves of Cured Cheese
Pimientos
Pavias de Bacalao con Salmorejo Cordobés Fresh Codfish Fritters with Traditional Creamy Tomato Sauce
Chistorra a la Sidra con Patatas al Vino Tinto Chistorra in Cider Sauce with Potato On Red Wine Sauce
Main Course
Solomillo de Buey en Salsa de Encurtidos y Champiñones con Patata hueca a los dos Quesos Angus Beef Tenderloin in a Mushroom Sauce served with Broiled Potato stuffed with Cheese
Or
Ventresca de Atún sobre Emulsión de Patata, Vinagreta de Tomate y Ajetes Grilled Tuna Belly over Potato Emulsion, Tomato Vinaigrette and Tender Garlic
Or
Paella Valenciana Duck, Chicken, Seafood, Faba Beans and Vegetables Paella
Dessert
Tarta de Chocolate y Café con pisto de Frutos Rojos Chocolate and Coffee Cake with a Mix Berries Ragout
Or
Tocino de Cielo al Romero con Helado de Yogurt Egg Yolk Custard on essence of Rosemary with Yogurt Ice-cream
Price per person dinner and Show $75 (tax and gratuity not included)