Bodegas Arrayan Wine Tasting Dinner

Event Date: 
Tuesday, October 7, 2014 - 6:30pm to 9:30pm
RSVP Required
Cost:
$99.00
Included Items: 
talk, cocktail reception, multi-course meal with wine pairings

Come to try the wines of the "new" region in Spain.

5 Course menu accompanied by wine chosen by our Sommelier from Bodegas Arrayan

$99.00 per person - Tax and Gratuity Included

For tickets, click here.

 

Executive Chef Javier Romero,in collaboration with Sommelier Gustavo Iniesta wants to invite you to a unique Wine Tasting Dinner, where you are going to discover the marvelous wines from this “new” region in Spain: Mentrida and the good job that Arrayan is doing from the last 15 years!
Featuring:
Alvaro Garcia de Oteyza
Export Manager Bodegas Arrayan
Estebe Salgado
CEO and President
Tradewinds Specialty Imports
Price Per person: $99.00
(Tax and Service Included)

Tuesday, October 7th 2014
Reception 6:30pm Dinner 7pm

For The Cocktail
Chips de Carrillera a la Barbacoa
BBQ Pork cheeks Chips
Boqueron Marinado
Marinated Smelt
Queso de Cabra y Manzana Verde
Goat Cheese and Green Apple
Rossinyol de Moragas Brut Rose N/V

First Appetizer
Ensalada de Cova, Flores y Lichis
Smoked Bluefish Salad, Flowers and Lichis
Arrayan Selección 2010

Second Appetizer
Arroz con Ñoras, Sepia y Anchoas
Smoked Sweet Pepper Rice, Cuttlefish and Anchovies
Arrayan Garnacha 2011

First Course
Rape encostrado con Kalamata sobre Crema de Lentejas e Higaditos de Pollo
Kalamata Crusted Monkfish over a Lentils Cream and Chicken Livers
Arrayan Syrah 2009

Second Course
Codorniz Estofada en Melocoton y Clavo
Stewed Quail with Peaches and Clove
Arrayan Petit Verdot 2007

Main Course
Venado y Bacon en Salsa de Chocolate
Venison and Bacon in a Chocolate Sauce
Arrayan Premium 2007

Dessert
Sorbete de Mango, Cuba-libre y Migas con Datiles
Mango Sorbet, Cuba-libre and Crumbles with

Penelope Sparkling Moscatel