Casa Oaxaca
OAXACA FEST •
Antojitos & Tequila
TASTING MENU
Choose 6 antojitos and follow the Tequila
Pairings
July 23rd All Night Menu $65 per person
Antojitos & Cocteles
Choose one antojito
Cocktail option: Paloma Rosa or Negroni Blanco
Tostaditas de Pulpo
Octopus ceviche, calamari, salsa verde, avocado,
cucumber, crispy corn tostadas.
Memelas de Lengua
Braised tongue, corn masa tart, cilantro.
Molotes de Flor de Calabaza
Blue corn quesadillas, quelites, squash blossoms, corn,
beans, radishes and goat cheese.
Antojitos & Tequila Blanco
Choose two different antojitos
Paired with Tequila Fortaleza Blanco
Brocheta de Nopal con Queso Asado
Skewer with grilled queso fresco and cactus pad. Add
tasajo, a cured steak with guajillo rub.
Tamal de Mole Amarillo
Corn husk tamal, braised chicken, yellow mole
Pescado Minilla
Market fish, capers, olives, tomatoes, onions, chipotle.
Antojitos & Tequila Reposado
Choose two antojitos
Paired with Tequla Reposado
Costillitas con Verdolagas
Pork short ribs, green mole, purslane
Coliflor con Manchamanteles
Lightly battered cauliflower, manchamanteles mole
sauce made with dried chiles, pineapple and plantains.
Albondigas en Chipotle Dulce
Grass-fed ground beef and veal meatballs, roasted
pimento peppers, egg yolk, sweet chipotle sauce.
Chile Jalapeno Relleno
Roasted jalapeno pepper stuffed with tuna
Antojitos & Tequila Añejo
Choose one antojito for dessert
Tequila Fortaleza Anejo
Nieve de tuna roja y leche quemada
A Oaxacan specialty: Burnt milk and Prickly pear
house made ice cream
Pastel de Chocolate
Flourless chocolate cake, nicoatole layer.