Event Date:
Thursday, August 20, 2015 - 7:30pm to 9:00pm
RSVP Required
Cocktail Class
Food & Drink
Salt and Sundry
1309 5th Street, NE
Union Market
20002
Washington
, DC
United States
Phone:
202-556-1866
See map: Google Maps
District Of Columbia
The Bitter End Of Summer: A primer on Italian bitter liqueurs with Dan Searing.
As summer draws to a close, our final Drink Lab class looks to the longstanding Italian tradition of sipping tall bitter drinks to whet the appetite. Spirits specialist Dan Searing will introduce us to delightful new entries in the bitter liqueur category and teach how best to mix them into cocktails.
As summer draws to a close, our final Drink Lab class looks to the longstanding Italian tradition of sipping tall bitter drinks to whet the appetite. Spirits specialist Dan Searing will introduce us to delightful new entries in the bitter liqueur category and teach how best to mix them into cocktails.
For more info, and to be a part of of this entertaining evening, click for tix HERE!
About Dan Searing: Dan is a passionate protector of the handcrafted cocktail. He is the co-owner of Room 11, author of The Punch Bowl: 75 Recipes Spanning Four Centuries of Wanton Revelry, Spirits Specialist for The Country Vintner, and enthusiastic representative of the award-winning craft spirits portfolio American Still Life.