Event Date:
Sunday, December 18, 2016 - 1:00pm to 3:00pm
RSVP Required
Cooking Class
Food & Drink
The Chocolate House
1904 18th Street, NW
Studio B Art Gallery and Tasting Room
20009
Washington
, DC
United States
Phone:
202-903-0346
See map: Google Maps
District Of Columbia
This 2 hour hands-on class will give you the skills to work with chocolate in the kitchen as well as make classic hand-rolled chocolate truffles.
Working in groups of 2 or 3 you will choose your desired flavorings from seasonal fresh herbs and fine extracts and transform fine chocolate and fresh cream into hand rolled truffles. Class instruction covers basic chocolate knowledge, infusing flavors into cream and chocolate, basic ganache making, and chocolate tempering.
This is a hands on class, and aprons are provided, but be aware that working with chocolate can be messy! Closed toe shoes required.
$75 per person. To purchase, click here.
*Class is limited to 10 people. This class is most appropriate for ages 12 and up.