Dinner with the Winemaker

Event Date: 
Tuesday, April 25, 2017 - 7:00pm to 9:00pm
RSVP Required
Wine Dinner
Food & Drink
Cost:
$75.00
Included Items: 
talk, five-course meal with wine pairings, tax, tip

Jaleo Bethesda is thrilled to welcome Spanish Winemaker Manuel Manzaneque and Javier Baquero of Grapes of Spain, to lead an interactive wine dinner. The five-course dinner will feature wine from the largest designated origin in the world, La Mancha, paired with a selection of unique tapas from Head Chef Robert Meltzer. 

We're also excited to be pouring 1000 Cepas for the final course, a 100% Cencibel, similar to a Tempranillo. This wine was made from just 1,000 vines, so only a few cases are available. Manuel and Javier will be available for guests to ask questions and learn more about Spain's exquisite wines.

To purchase tickets ($75, inclusive of tax/tip), click here.