Jaleo Bethesda is thrilled to welcome Spanish Winemaker Manuel Manzaneque and Javier Baquero of Grapes of Spain, to lead an interactive wine dinner. The five-course dinner will feature wine from the largest designated origin in the world, La Mancha, paired with a selection of unique tapas from Head Chef Robert Meltzer.
We're also excited to be pouring 1000 Cepas for the final course, a 100% Cencibel, similar to a Tempranillo. This wine was made from just 1,000 vines, so only a few cases are available. Manuel and Javier will be available for guests to ask questions and learn more about Spain's exquisite wines.
To purchase tickets ($75, inclusive of tax/tip), click here.