Join Casa Luca as we welcome Alice Bonaccorsi of ValCerasa, Azienda Agricola Bonaccorsi, to Casa Luca for a spring feast celebrating the wine and food of Sicily. Alice Bonaccorsi first started making wines with her father in the late '90s, and is now running the estate - located on the eastern slopes of Mount Etna - with her husband, Rosario Papparlardo.
Alice will be sharing with us some of her amazing wines made exclusively with indigenous grape varietals.
A Five Course Dinner with Wine Pairings
85 per person
excluding tax & gratuity